SRETAN BOZIC I NOVA GODINA

Evo tek sto sam se vratila u Split,nasla sam ovaj predivan post moje najstarije kcerke!Ne samo da je recept za fritule upravo onaj i onakav kakav sam naucila od moje bake i mame vec je i tekst tako lijep i primijeren trenutku da ga i zelim upotrijebiti i podijeliti sa vama dragi prijatelji!

odnosi se na:

"Fritule i Božić kakav je nekad bio petak, 25. prosinca 2009. #fullpost{display:inline;} U ovom hladnom i otuđenom svijetu, u svijetu u kojem često zaboravljamo na istinske vrijednosti, teško je prisjetiti se pravog značenja Božića. One istinske poruke ljubavi i zajedništva koja ne bi trebala biti strana ni jednom ljudskom biću bez obzira na rasu, naciju i vjeroispovijest. Iz godine u godinu se činilo da nas je potrošački duh u potpunosti obuzeo i da je jedino značenje Božića veliki minus na kreditnim karticama. Sjećam se Božića kakav je nekad bio. Nekad davno u nekom drugom svijetu Božić je dolazio tiho, dostojanstveno, bez pompe i kiča. Tada nije bilo popularno ni poželjno biti viđen na polnoćki ili prvoj jutarnjoj misi, tada se nije pucalo petardama i ostalim pirotehničkim čudima, tada se Božić dočekivao gotovo tajno. Sjećam se Badnje noć kad je stan mirisao neodoljivim mirisom bakalara i friško ispečenih fritula. Fritule te male neugledne loptice, od svega para sastojaka, obilježile su svaki Badnjak koji pamtim. Tako tipično sirotinjske, dalmatinske, mirisale su preko cijelog grada. Vremena su se promijenila i sad je Božić nešto drugo. Sada pišemo neke druge uspomene i stvaramo neke nove običaje ali ipak sam htjela da i moj zagrebački dom ispuni onaj miris djetinjstva, miris friških fritula. Fritule sam radila prvi put i to potpuno na slijepo, bez recepta, uz samo par maminih naputaka, a ostalo po osjećaju. Ispale su dobro, za prvi put čak odlično. Na našem blagdanskom stolu su prve nestale iako su stajale rame uz rame atraktivnijim kolačima. A miris… da to je bio taj miris djetinjstva. Naposljetku svima želim sretan Božić, da ga provedete u miru i ljubavi sa svojim najmilijima."
- Voće i povrće: Fritule i Božić kakav je nekad bio (prikaži na Google Sidewikiju)

ORAH SNITE

Svecane ŠNITE

TIJESTO:
4 žumanjka
20 dag šećera
1/2 praška za pecivo
4 žlice jake kuhane kave (gorke)
10 dag mljevenih oraha
5 bjelanjaka (snijeg)
1 žlica brašna

Izmiješati i ispeći.

KREMA:
3 dcl mlijeka i 3 žlice brašna kuhaj i ohladi. Dobro izmiješaj 20 dag margarina, 15 dag šećera u prahu, 1 žumanjak i 1 vanilin šećer. Pomiješaj dobro s kuhanim mlijekom i brašno.

GLAZURA:
4 rebra čokolade rastopi s 8 dag margarina i par kapi ulja."

Linzer i Londoner snite

LINZER ŠNITE

14 dag brašna
8 dag šećera
10 dag margarinaa
2 žumanjka
Sve zamijesi i tanko razvaljaj i metni peći. Kad je na pola pečeno namaži pekmezom i smjesom od:
14 dag oraha
14 dag šećera
4 bjelanjaka snijega

Lagano peći do kraja.


LONDONER ŠNITE

1/4 kg maslaca
30 dag brašna
7 dag šećera
3 žumanjka, malo soli, malo praška za pecivo

Zamijesi tijesto, stavi u pleh i namaži pekmezom. Posebno napravi snijeg od 3 bjelanjka, umiješaj 15 dag mljevenih oraha i 15 dag šećera
Na pola pečeno tijesto namaži tom smjesom i peci do kraja."

Zarbo pita

Pita Svecana

TIJESTO:
35 dag oštrog brašna
20 dag margarina ili maslaca
1 cijelo jaje
1 vanilin šećer
1/3 kocke kvasca
3 žlice mlakog mlijeka
šećera
Tijesto podjeliti na 3 djela, razvaljati i slagati u mali protvan.

NADJEV:
20 dag oraha
20 dag šećera u kristalu i rum

Svaki od dva lista najprije namazati marmeladom od marelica a zatim posuti orasima pomiješanim sa šećerom i rumom. Protvan namazati margarinom i posuti brašnom. Peći 35 min na 180 °C. Napraviti glazuru od čokolade, rezati mlako ili hladno na male kockice"

PITA (ŽERBO)

TIJESTO:
35 dag oštrog brašna
20 dag margarina ili maslaca
1 cijelo jaje
1 vanilin šećer
1/3 kocke kvasca
3 žlice mlakog mlijeka
šećera
Tijesto podjeliti na 3 djela, razvaljati i slagati u mali protvan.

NADJEV:
20 dag oraha
20 dag šećera u kristalu i rum

Svaki od dva lista najprije namazati marmeladom od marelica a zatim posuti orasima pomiješanim sa šećerom i rumom. Protvan namazati margarinom i posuti brašnom. Peći 35 min na 180 °C. Napraviti glazuru od čokolade, rezati mlako ili hladno na male kockice"

Cokoladna rolada

ČOKOLADNA ROLADA

Miješaj 2 bjelanjka s 25 dag šećera pola sata. Zatim dodaj 28 dag oraha i 2 štangice ribane čokolade, zamijesi tijesto i razvaljaj po duljini.

FILA:
12 dag maslaca i 12 dag šećera miješaj i dodaj 2 kuhana pasirana žumanjka, malo ruma i malo vanilije. Ovu filu razmaži po razvaljanoj masi i zatim rolaj. Suši se dva dana na hladnom mjestu."

Maja - Obiteljski recepti za kolače:

Bajadera

BAJADERA ŠNITE

30 dag šećera prokuhati sa 1 dcl vode u vruće umiješati 12 dag margarina, 25 dag mljevenih Albert keksa, 10 dag kokos brašna i na kraju 1/2 dcl ruma. Masu metnuti na jednu oblatnu.

GLAZURA:
4 rebra čokolade rastopiti, dodati 8 dag margarina i par kapi ulja i odmah glazirati."

Maja - Obiteljski recepti za kolače:

Keksi od Badema

Slucajno sam naisla na ovoj web list i odusevila se jadnostavnoscu recepata pa ih ovdje i prenosim

BADEMOVI KEKSI

400 g brašna
100 g šećera u prahu
100 g mljevenih badema
200 g maslaca
1/2 praška za pecivo i malo naribane kore od limuna

Izvor:Maja - Obiteljski recepti za kolače:

Ginger Bread Houses ~ Cajun Chef Ryan

Ginger Bread Houses ~ Cajun Chef Ryan: "Ginger Bread Houses
December 23rd, 2008 · 7 Comments
A family tradition of holiday fun

Ginger Bread House

Every year for the past 10 or so we have taken the weekend before Christmas typically on Saturday to bake and build ginger bread houses. Years ago Monique hosted and attended Pampered Chef parties and one year she got a hold of the ginger bread mold stoneware and ever since I have taken to the fun task of helping the boys build each their own ginger bread house. This year we were without Bryan so Monique and I decorated one together. Ben did his all up in purple and gold LSU colors, it is quite a unique little ginger bread house.

LSU Ginger Bread House

I typically make a double batch of ginger bread dough and a double batch of royal icing as well to complete two houses from the mold. Over the years I have perfected the art of making even and smooth walls, roofs and chimney. The trick is to hand press the dough into the mold until filled over the top edges, then taking a sharp knife I will run the blade parallel to the top and slice off the excess using a sawing motion, the exess dough is added back to the ball.

Usually there will be some dough left over and I will roll out this to about 1/4 inch thickness and then cut out Christmas shapes using tiny cookie cutters. We typically will have a few dozen stars, ginger bread men, bears, candy cane and sleigh shaped ginger bread cookies to eat while we build and decorate the houses.

Ginger Bread Dough
Gingerbread House Dough (Single batch, yield: 1 house)
Ingredients
3 Cups All-purpose flour
1 ½ Tsp Cinnamon
1 Tsp Ginger
½ Tsp Baking soda
½ Tsp Salt
¼ Tsp Cloves, ground
½ Cup Solid vegetable shortening
½ Cup Granulated sugar
½ Cup Molasses
1 Large Egg


Procedure Steps (Pre-heat oven to 350 º F.)
1. Combine the first 6 dry ingredients and mix well.
2. Combine the shortening and suger and whip until creamed smooth.
3. Add the molasses and egg to the sugar shortening mixture and whip until smooth.
4. Gradually add the dry flour mixture to the wet mixture until well incorporated into a dough.
5. Press dough into lightly greased mold and cut excess. Or on a lightly greased sheet pan roll out dough to an even shape about ½ inch thick.
6. Bake in the oven for 20 minutes or until edges of dough are lightly browned. Place mold or sheet pan on cooling rack for 5 minutes then un-mold or remove from pan.
7. If using a single sheet pan method use the template below to cut out the walls and roof shapes. If using the mold allow it to cool somewhat before adding the next batch of dough.
8. Once cooled the house sections are ready to build.


Royal Icing
Ingredients
4 Cups Powdered confectioners sugar
3 Each Egg whites
2 Tsp Cream of tartar

Procedure Steps
1. Blend together the confectioners sugar and cream of tarter, then add the egg whites and whip on medium speed until in electric mixer until glossy and hit holds stiff peaks.

Royal Icing

This icing will start to dry very quickly so keep covered with a damp towel or plastic wrap. Transfer to a piping bag fitted with a small star tube and use the icing as the “glue” for attaching the walls then the roof sections. Add more icing and then decorate with various candy pieces. Add more icing on the roof to simulate snow and then decorate that too.


Now everyone is ready to decorate their houses, Monique and Ben start adding candy pieces after I have set up the walls and roof sections with the royal icing “glue”. The fun begins and goes really quickly too.
Ben Decorating the LSU House
Monique piping in some icing
Ryan added some icing too"

Little about celebrating Hanukkah!!!!

KwanYin's reviews - StumbleUpon: "Nope, Chanukah is NOT the Jewish Christmas...



Contrary to what some of y'all may think 'The Jewess' DOES NOT celebrate Christmas although I have been known to partake in festivities with my non-Jewish friends.

Oh, and Chanukah is NOT the Jewish Christmas.

On Christmas Day I usually go out to a movie and dinner with my Jew Crew. I spend Christmas eve with my Roman Catholic friends (Italian style seafood & pasta dinner).



Chanukah is known as 'the festival of lights', commemorating the rededication of the Temple in Jerusalem after a successful revolt against the Selucid Greeks. As part of the rededication, the victorious Jews needed to light the Temple's menorah (candelabrum), but they had only enough oil to last one day and it would take eight days to prepare more oil. Miraculously, the one-day supply of oil lasted for eight days. The miracle of the oil is commemorated with this eight-day candle-lighting holiday.
This is why Jews celebrate Chanukah, to mark the victory over the Syrians and the rededication of the Jerusalem Temple. The Festival of the Lights, Chanukah, lasts for eight days to commemorate the miracle of the oil. The word Chanukah means 'rededication'.

In my family we give and receive gifts, entertain friends and family, eat special foods, and light the holiday menorah.

Chanukah begins four days before the new moon, which is the darkest night of the month. Kislev (on the Jewish calendar) the month in which Chanukah takes place, it is also close to the winter solstice, which is the longest -- and darkest -- month of the year.
The only ritual associated with Chanukah is lighting the candles on the Chanukiah (menorah).
Like many other faiths, the Jewish holiday of Chanukah brings light into the darkest time of the year.
Chanukah is one of the least religiously significant holidays in the Jewish calendar.

The most important thing to remember about Chanukah is that it is NOT Jewish Christmas, no matter what the card shops and toy stores want you to believe.

I wish you all a happy, healthy and loving Chanukah.
Chag Chanukah Sameach!
KY"

Voli Vas Silvana!
Silvana, with Love!

Anketa

Normalno da je ovo za zene stresnije razdoblje,jos ako moramo,a moramo,brinuti kako od jako ogranicenih sredstava napraviti lijepe i sretne blagdane,to dovodi do opceg stresa!!!
Meni i tokom lijeta dodje slabo kad se sijetim vremena predbozic i novu godinu!
Svijesna sam ja da nije materijalno najvaznije al kad neznate kako nahranit obitelj onda postane jako vazno!

odnosi se na:

"Za veći dio Hrvata i dalje se može reći da su sretni. Potaknuti svjetskim istraživanjima o ispitivanju osjećaja sreće i zadovoljstva magazin Banka i agencija Hendal proveli su na nacionalno reprezentativnom uzorku građanstva i u mjesecu studenom anketu koja je pokazala da je prošloga mjeseca 57 posto Hrvata bilo sretno, što je povećanje za jedan posto u odnosu na listopad, i to zahvaljujući muškarcima."
- Banka.hr - Anketa: Hrvatice brinu nadolazeći blagdani (prikaži na Google Sidewikiju)

R.I.P

From Michael Jackson to Patrick Swayze, the entertainment world said goodbye to a number of icons this past year.

odnosi se na:

"From Michael Jackson to Patrick Swayze, the entertainment world said goodbye to a number of icons this past year."
- fond-farewell-stars-we-lost-in-09 - Actor Patrick Swayze first turned heads with roles... omg! photos on Yahoo! (prikaži na Google Sidewikiju)

Windows 7

Mislim da ja tako skoro necu napustiti moj omiljeni XP,ova prezentacija me nije uvijerila da trebam nadogradnju!!

odnosi se na: Videozapisi o predizdanju sustava Windows 7 (prikaži na Google Sidewikiju)

Free Backgrounds for your blog!!!!

Well,what to say,i adore this blog with Free stuff for my blog.Lovely,cute backgrounds and headers,all for free....

odnosi se na: Shabby Blogs - Backgrounds - Free two column shabby chic blog templates with a twist of scrapbooking style! (prikaži na Google Sidewikiju)

My profile page at Stumble Upon

Nice place where you can share your favorite posts,sites,blogs...whatever from net!It so good and nice waay to stay in touch with old friends and the best place to find new friends!I can strong recommend this site to all my readers!!

odnosi se na: stanka's favorite websites - StumbleUpon (prikaži na Google Sidewikiju)

Happy Hanukkah

Happy Hanukkah

At Hanukkah, it's traditional to hand out small gifts of money (called Hanukkah gelt), either real or chocolate, to children. Tuck gold wrapped chocolate coins into the batter to surprise your youngsters with a little treat.

Hanukkah honey cookies

LITTLE honey Hanukkah cookies


- 50o gramm flour
- 25o gramm honey
- 1 baking powder
- 12o gramm brown sugar
- 2 teaspoon cinnamon

-1/2 teaspoon of ginger in powder
- 2 eggs
- 10 dkg margarine

Kneaded dough smooth. Put it on a couple of hours in the fridge.
Shape balls, put them in a baking pan and gently press.
You can make all kind of shapes/you can see mine on pic/.
Bake it in preheat oven at 175 Celsius

For decoration use melted sugar-

 

Kennedy center

With a little help from Carol Burnett, a new star from the hit TV show "Glee" and other top entertainers, political Washington is saluting five of the nation's top artists with the Kennedy Center Honors this weekend.

A surprise list of star performers will honor Bruce Springsteen, Robert De Niro and comic genius Mel Brooks Sunday during a show attended by President Barack Obama and other power players from Washington and Hollywood.

Also receiving the honors — which recognize individuals who have defined American culture through the arts as a living memorial to John F. Kennedy — are jazz pianist and composer Dave Brubeck and opera singer Grace Bumbry.

Pogledala sam ovaj naslov i procitala ga,mozda se bas i ne cini nesto posebno vaznim ali kako je ime obitelji Kennedy obiljezilo moje djetinjstvo i odrastanje bilo mi je zanimljivo procitati ga!
samo mi je smijesno,da bas svi sad motraju odavati priznanja i dodijeljivati nagrade ZNA SE KOME!!!! da bas ne imenujem!!!
Procitajte vijest,zanimljiva je.

odnosi se na:

"With a little help from Carol Burnett, a new star from the hit TV show "Glee" and other top entertainers, political Washington is saluting five of the nation's top artists with the Kennedy Center Honors this weekend. A surprise list of star performers will honor Bruce Springsteen, Robert De Niro and comic genius Mel Brooks Sunday during a show attended by President Barack Obama and other power players from Washington and Hollywood. Also receiving the honors — which recognize individuals who have defined American culture through the arts as a living memorial to John F. Kennedy — are jazz pianist and composer Dave Brubeck and opera singer Grace Bumbry."
- Kennedy Center honors Springsteen, De Niro, others - Yahoo! News (prikaži na Google Sidewikiju)

Nice web site with food recipes

I can recommend this site to everyone no meter how old you are or which gender you are,here you can find so many nice recipes from all over the World!

odnosi se na: All recipes are on Petitchef (prikaži na Google Sidewikiju)

Happy St.Nikolas Day-Sretano Vam stigao Sv. Nikola

Svim deckima onim mladima i nesto malo starijima zelim Sretan dan Sv.Nikole!
Ako ste prosle godine bili dobri i slusali svoje zene,majke i bake sigurno ste dobili lijepi poklon!

Log in | Facebook

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This note really piss me off,now what will be with my farm there,yes i am Farm Town player and i have big farm..i know that all my fruits will be waste and i will have to plow it...what a tragedy for serious Farm town player.

I found this post and i will share it with you:


I didn't realize I had crops to harvest yesterday until I opened Farm Town today. And yes, all of them have gone to waste. The color of brown fields just pains my heart really because after plowing and planting, I will be clearing the fields again because of the rotten crops. It's such a waste of time.

Well, crops-gone-to-waste is a reality in Farm Town and we have to get used to that brown fields if we are not careful enough to take note of the harvesting date. For me, I was just really so occupied with work yesterday that I thought my crops won't be available for harvest until today. I forgot I planted carrots. Tsk! Tsk! Tsk!

Will be cleaning up the brown fields later. I just feel a bit frustrated. But I need to continue farming because I only need one more level to get that much-coveted mansion. :)

I share this feelings whit post writer...tomorrow or later tonight my farm will be all broun not green or in nice fruits colors!
I am really angry on facebook!!!

Farm Town

Nice blog provide good information and news for Farm Town players.I like it!

odnosi se na: Facebook Farm Town Farmer - Online Games Tips, Cheats, Tricks, and Update Facebook Farm Town Game Online Game Cheats Codes Guides and Secrets Online Game Internet Games (prikaži na Google Sidewikiju)

krostule-dalmatinske

na ovaj recept imam primijedbu,isprobala sam ga i znam da umijesto 200 grama braasna upije 300 grama,kad bi jos dodavali vodu koliko bi onda brasna trebalo!!
Uostalom u ovo tijesto nikako ne valja dodavati vodu!

odnosi se na: Kroštule — Coolinarika (prikaži na Google Sidewikiju)

Dodajte svoj link,blog

Mislim da nam je potrebno jos ovakvih mijesta gdje mozemo dodati nase web sajtove i blogove pisane nasim jezikom!
Ovakvij je mijesta premalo zato sam sretna sto sam ga nasla i toplo ga svima preporucujem

odnosi se na: Webtraga (prikaži na Google Sidewikiju)